Winter Wednesday Reminder

Hi, Winter Wednesday Reminder with Menu – I hope…..Rosemary

Burnham Sailing Club, Winter Wednesday 20th January 2016


Pork and Lentil

Slow cooked pork chops sourced from the Burnham’s Secret Butchers served with puy lentils in thick tomato sauce and new potatoes


Moroccan Lamb Tagine

A Moroccan stew made of slow cooked lamb, apricot, tomatoes, cinnamon and Moroccan spices served with rice.


Lentil Chilli

Homemade chilli made of lentils topped with sour cream and served with rice.


Cinnamon Sugar Apple Cake

Homemade crumbly apple cake topped with cinnamon sugar served with poured cream.


Cheese and Crackers

A selection of cheese with crackers served with grapes

Salad will be available by the side

Book your Menu with Rosemary.      Email: 

Phone:         01621 782683.

Book by Sunday 17th  


Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.